THE CAMPFIRE COOKBOOK - 80 IMAGINATIVE RECIPES FOR COOKING OUTDOORS dorling kindersley
The ultimate cookbook for al fresco eating, with more than 80 recipes for cooking outdoors. Rustle up your choice of sweet and savory dishes for breakfast, lunch, and dinner. Alongside traditional ...
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THE SCIENCE OF COOKING - EVERY QUESTION ANSWERED TO PERFECT YOUR COOKING dorling kindersley
Get answers to all your cooking science questions, and cook tastier, more nutritious food using fundamental principles, practical advice, and step-by-step techniques.Where does the heat come from in a...
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THE SICILY COOKBOOK - AUTHENTIC RECIPES FROM A MEDITERRANEAN ISLAND dorling kindersley
Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet. Join Sicilian cook, writer, and photographer Cettina Vicenzino as she shares more than 70 authen...
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THE SOUP BOOK - 200 RECIPES, SEASON BY SEASON dorling kindersley
Make the most of fresh produce all year round with 200 homemade recipes for soup and accompaniments, organized by season The Soup Book is packed with plenty of nourishing recipes for every season. Tr...
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THE TEA BOOK - EXPERIENCE THE WORLD S FINEST TEAS, QUALITIES, INFUSIONS, RITUALS, RECIPES dorling kindersley
The Tea Book helps you explore the blends, tastings, and ceremonies from around the world and create your own delicious tea traditions. Where does tea come from? In The Tea Book learn where in the wor...
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WEEKLY PROVISIONS - HOW TO EAT SEASONALLY AND LOVE WHATS LEFT OVER dorling kindersley
Fun, tasty, and flavorful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals. Author Kimberly Duke will show you how to make delicious, aff...
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WORLD CHEESE BOOK - NEW EDITION dorling kindersley
World Cheese Book shows you how to enjoy more than 750 of the worlds finest cheeses and includes tasting notes and serving tips. World Cheese Book is the comprehensive guide to cheese and covers more ...
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SMOKING FOODS - MORE THAN 100 RECIPES FOR DELICIOUSLY TENDER MEALS dorling kindersley
Prepare your taste buds for the magic of smoked foods. Smoking food is an ancient method for preserving meat that has been transformed into a superior way to infuse your food with more flavor. Smokin...
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CELEBRATE WITH BABS - HOLIDAY RECIPES & FAMILY TRADITIONS dorling kindersley
Babs knows that food traditions are at the heart of every season, and in Celebrate with Babs, she invites you into her own. With seasonal menus and time-tested recipes, this book bestows the key for e...
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BATCH BAKING - GET-AHEAD RECIPES FOR COOKIES, CAKES, BREADS AND MORE dorling kindersley
Batch bake without having to start from scratch each time you want home-baked goods. Berlin Baking Queen Cynthia Barcomi revolutionises the way we bake. Simply make a dough, bake now or keep for late...
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BETTY CROCKER´S COOKING BASICS houghton mifflin trade
Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking with confidence, even if you barely know how to boil water. Fully updated to include 112 simple and...
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BREAD BAKING john wiley
A guide to making artisan breads practically and profitably, Bread Baking: An Artisan´s Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and bak...
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PROFESSIONAL GARDE MANGER wiley international editions
Maintaining the features that have made Professional Cooking and Professional Baking standouts in the marketplace, Professional Garde Manger presents culinary students and professional working chefs w...
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